braise

过去式：

动词过去式: braised

更多词形：

动词过去式: braised | 动词过去分词: braised | 动词现在分词: braising | 动词第三人称单数: braises |

单词例句：

fat embolism of brai

脑脂肪栓塞

If you are about to braise a fish in tongue-searing chili sauce, what’s the point of soaking it in wine?

如果你打算将鱼放在灼热的辣椒汁中煮，那么将鱼泡在酒中有用么？

Dead head pig, the second day noon eat "braise in soy sauce pork".

死了头猪，第二天中午就吃"红烧猪肉"。

Add in mutton seasonings, bring to the boil.Then braise in low heat until mutton is tender.Dish up and serve hot.

将羊肉放入爆香，赞酒，加入红枣及调味，煮滚后，用小火炆至腍，即可上碟供食。

Brai

布拉伊

It was viewed as the brai behind the army's most succe ful campaign, Operation Storm, although MPRI denied that.

人们认为，它是克军那次最成功战役--“风暴行动”--背后的智囊团，但军事专业资源股份有限公司对此予以否认。

Eel because its skeleton and fim easily eliminate and get of consumer love, boil, fry, braise in soy sauce, fume what all can feed, still can make adult fish piece.

德国人和中欧各国最喜食。

Hung on the gate, you are strings of firecrackers; placed on the table, bowels of passionate braise red cooked in brown sause.

挂在门上，是一串串迎春的鞭炮；端在桌上，是一盆盆热情的红烧。

Braise for a while until chestnuts and chicken chunks are tender and sauce thickens, dish up and serve. Claypot is particularly suitable for this dish in wintertime.

焖煮一会至各物酥腍且汁液稍收乾时，即可上碟食用。冬季时用砂锅烹制原煲上桌更觉滋味。